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The Chapel of Trappist Haven Monastery - Lantau Island 大嶼山熙篤會神樂院教堂
Hong Kong

熙篤會聖母神樂院於1951年落成,是香港唯一中世紀建築模式的天主教隱修院。悠久的歷史加上寧靜的環境,使它成為獨一無二的大嶼山旅遊點。沿海岸經過長沙欄村,走上山腰小徑,很快便來到大水坑的柏油路,在兩旁標記著耶穌受難故事的十字架伴隨下,緩緩上走至熙篤會聖母神樂院。這所神樂院始建於1951年,位處偏遠,頗有隱世修道的味道。內有長方型教堂、花園及宿舍平房,並曾在此出產十字牌牛奶,成為不少香港人的一點回憶。探遊時教堂內正進行彌撤,不便騷擾,因此沒有入內參觀,只探遊昔日的牛房了,和尋找十字奶的蹤影。神樂院以石塊建成,具有歐洲鄉郊中古時代建築的風格。建在小花園內的聖母亭採用中式的亭台樓閣的設計,充分展現中西文化的交融。小教堂內的屋頂髹上獨特的粉綠色,配合採光的設計,營造明亮的空間感。教堂後方則建有木製陽台,容納更多教友同時參與彌撒。著名的「十字牌」牛奶是由神樂院出品。後來牛欄遷往位於新界西北部的元朗,現在的牛奶來自國內,並在元朗入瓶。 位於大嶼山愉景灣以南深山中,隱藏著一座修道院──「熙篤會聖母神樂院」。因國內政局動蕩,1951年神樂院輾轉由河北省遷徒至香港大嶼山大水坑。1956年,神樂院正式開幕。院內建有聖母亭、花園、小橋、教堂、苦路、魚池、田園、工場、宿舍等。院中隱修士奉行苦行修道的生活。早期為維持經費,出產聞名香港的「十字牌牛奶」(牛舍現已荒廢,廠房也遷至深圳),而神父的「手製曲奇餅」,仍然廣受歡迎。The Trappist Haven Monastery (Traditional Chinese:熙篤會神樂院 or 聖母神樂院) is a monastery at Tai Shui Hang (Chinese: 大水坑), on Lantau Island, Hong Kong. It is home to a number of Roman Catholic monks of the Cistercian Order of the Strict Observance, or Trappists. It adopted its new, official name Our Lady of Joy Abbey on January 15, 2000.The monastery is famous for producing the Trappist milk (known as Cross Milk 十字牌牛奶 or Priest Milk 神父牌牛奶 by Hong Kongers). The factory, however, is now located at Castle Peak, Yuen Long; and the cow farm is said to have been moved to mainland China.

Copyright: Njohn
Type: Spherical
Resolution: 6798x3399
Taken: 21/04/2013
送信日: 16/05/2013
Published: 17/05/2013
見られた回数:

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Tags: the chapel of trappist haven monastery; lantau island chapel; 大嶼山熙篤會神樂院; 神樂院教堂
More About Hong Kong

Overview and HistoryHong Kong sits on the south coast of China, on the Pearl River Delta. It's got a population of more than seven million people and is one of the most densely populated places on earth. It also appears to be putting into place the template for population management, which cities around the world will be implementing as soon as they can afford it. More on that later.Archaeological evidence dates human activity beneath present-day Hong Kong back to the stone age. The area was first settled by people from the mainland during the Han dynasty, around the beginning of the common era (the P.C. term for when B.C. changed to A.D. Whoa!)For hundreds of years, Hong Kong was a small fishing community and haven for travelers, with a few pirates here and there. Then whitey showed up.Western influence reached China at the beginning of the 15th century, when all those great explorers in boats were cruising for loot in strange and mysterious places. Tea and silk were the commodities connecting eastern Europe to China, and Hong Kong was known as a safe harbor through which to pass. When you're carrying the Queen's tea, it's especially important to avoid ARRRRRRguments with pirates. Hyuk hyuk hyuk.Seriously folks -- in the eighteenth century Britain was doing a booming business with China, offering Indian opium to balance their extensive purchases of fine porcelains and everything else. The opium was ordained to be for medicinal purposes only, of course.Well, as you may imagine, the Chinese got sick of opium fiends junking up the place, so they attempted to stop the British suppliers, to no avail. The Opium Wars resulted and ended with China ceding Hong Kong to the British, in fear of their massive naval power. This took place in the year 1841.Colonization soon followed, Hong Kong shot up in value as an international port, and its population increased dramatically. In 1898 Britain acquired additional territories on a 99 year lease -- expiring in 1997. Does that year sound familiar? Read on.In the 20th century Hong Kong changed hands several times. The British surrendered it to Japan during World War Two, then took it back after Japan's defeat, then gave it to China later. Immediately following the war, Hong Kong served as a safe haven for hundreds of thousands of Chinese refugees, while the Chinese National Government was losing its civil war against communist leadership.The population of Hong Kong exploded as corporations seeking to escape Chinese isolationism arrived and set up shop. Cheap labor in the textile and manufacturing industries steadily built up the economy and ensured foreign investment. By the end of the 20th century Hong Kong had become a financial mammoth offering banking services to the world.In 1997 Hong Kong returned to Chinese rule with a few stipulations in place to guarantee its economic autonomy, as much as possible. The phrase "one country, two systems" was coined by the Chinese to describe the relationship between the mainland and Hong Kong.Getting ThereWell, where do you want to get to from the Hong Kong International Airport? There are ferries servicing six mainland ports in the Pearl River Delta Region. Airport Express Railway connects directly to downtown Hong Kong, and it has been rated the best airport in the world multiple times.The Airport Express Railway will get you into Hong Kong in about an hour, for $100. Public buses cost $10 and take a little longer. For direct service to your hotel you can take one of the hotel's private buses ($120+) or a taxi ($300+). As you can see, waiting time is optional for those who can afford it.Here's a little blurb on travel times, with further information for access to nearby cities (cross-boundary transport).TransportationGrab an Octopus card when you arrive. Octopus is the world's first electronic ticket-fare card system and the Hong Kong public transportation system is the world leader in people-moving. 90% of Hong Kongers get around on public transportation.Octopus covers the Airport Rail line, buses, ferries, the rapid-transit MTR network, supermarkets, fast food outlets, phone booths... It's how to get around the cashless economy.Nevermind the microchip built into it, you'll get used to having one of those on you at all times -- and soon they'll be internal! What do I mean? Many schools in Hong Kong even use the Octopus card to check attendance, because you read the card's data with an external scanner from a distance. This will the global norm soon. What if that chip is installed in your body? It's in the works baby!The hilly Hong Kong terrain also demands some special modes of transportation. If you've been to Pittsburgh, you may have some idea of how cool it is to ride a cable car up the side of a mountain, overlooking a majestic harbor and city. Multiply that by about ten thousand and you've got Hong Kong: vertical-travel trams, moving sidewalks, and the world's longest outdoor escalator system.People and CultureThe local currency is the Hong Kong dollar (HKD) which is pegged to the U.S. dollar. Official languages are Chinese and English.  You're on your own, baby!  Dive into the swarming, throbbing, pulsing, crawling and teeming mix!Things to do & RecommendationsThe Peak Tower and its shopping Galleria are the biggest tourist attraction in Hong Kong so don't miss it.Cool off in the Kowloon Park public indoor swimming pool!After that, go see what's happening at the Hong Kong Fringe Club, a non-profit organisation which puts together exhibitions for international artists and performers.Organize sports fans flock to the Hong Kong Stadium, but there's good news for disorganized sportistas too -- Mountain biking is now legal in the parks! Have at it, baby!All this excitement is going to make you hungry. Springtime is traditionally the time to celebrate seafood, summer is for fruits, and winter steams with hot pot soups to keep you warm.The best thing to do is go and find some dim sum. Dozens of plates of tasty small items, sort of like sushi but it's cooked, and the varieties are endless.Since you won't be able to walk down the street without complete and total sensory overload, I'll just whap in the Hong Kong tourist board's guide to dining and leave you to your intuition.Good luck, take it slow and above all -- DON'T SPIT OUT YOUR CHEWING GUM ON THE SIDEWALK. Gum is legal but there's a $500 fine for intentional littering. Enjoy!Text by Steve Smith.


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